(SPENCERTOWN, N.Y.) – Author Ruth Reichl and chef Zak Pelaccio will discuss trends in locavorism and farm-to-table in “Beyond Local: Taking Local Food to a New Level,” as part of the Conversations with Neighbors series at Spencertown Academy Arts Center on Saturday, December 14, 2013, at 4p.m. A reception featuring tasty illustrations of the subject…